Archive for 2014
Super Supper
January 29, 2014 | Author Friend Promo, Cooking
by Sharon Ledwith
I LOVE this recipe. I used it for my first book launch party in May 2012. My reason? The characters in my time travel series The Last Timekeepers got to sample a 13th century version of bread bowl rabbit stew, so I thought for my book release—why not imitate art? Since rabbit is a bit harder to find at the local supermarket, I settled on beef for the main ingredient. I believe my party-goers were happy with that decision as my recipe went over fabulously even though it was a tad hot to serve on the sunny, humid day we experienced. But on those cool, damp days, this steamy stew will bring a smile to your face, and comfort to your soul.
This recipe takes about fifteen minutes to prepare and eight or five hours to cook. Serves four.
Bull’s-Eye Beef Stew
4 bread bowls (or if you prefer, large Kaiser buns). Click HERE to see how to make one.
1 cup 25%-less-sodium beef broth
½ cup Bull’s-Eye Guinness Draught Beer Blend Barbecue Sauce you can substitute this sauce with your favorite brand
1 tsp. dried oregano leaves
1 lb. (450g) stewing beef, cut into 1¼ inch cubes
1 lb. (450g) red potatoes (about 4), quartered
4 large carrots (1 lb./450g), cut into 1-inch-thick slices
1 large onion, cut into chucks
3 tbsp. flour
3 tbsp. water
Mix broth, barbecue sauce and oregano in slow cooker. Add all remaining ingredients except flour and water; toss to coat. Cover with lid. Cook on low 8 to 9 hours or on high 4 to 5 hours.
Transfer meat and vegetables to bread bowl with slotted spoon; cover to keep warm.
Mix flour and water until blended. Stir into juices in slow cooker; cover. Cook on high for 15 minutes or until slightly thickened.
Spoon over meat and vegetables and serve.
While you’re waiting for the stew to cook, there’s plenty of time to relax, get cozy, and delve into that novel you’ve been planning to read. Time travel story, anyone?
If you haven’t already read Sharon Ledwith’s novel, The Last Timekeepers and the Arch of Atlantis, here’s the blurb…
When 13-year-old Amanda Sault and her annoying classmates are caught in a food fight at school, they’re given a choice: suspension or yard duty. The decision is a no-brainer. Their two-week crash course in landscaping leads to the discovery of a weathered stone arch in the overgrown back yard. The arch isn’t a forgotten lawn ornament but an ancient time portal from the lost continent of Atlantis.
Chosen by an Atlantean Magus to be Timekeepers–legendary time travelers sworn to keep history safe from the evil Belial–Amanda and her classmates are sent on an adventure of a lifetime. Can they find the young Robin Hood and his merry band of teens? If they don’t, then history itself may be turned upside down.
To read an excerpt of The Last Timekeepers and the Arch of Atlantis, please click HERE.
Check out The Last Timekeepers series Facebook Page.
BUY LINKS
Musa Publishing
Amazon Link
Barnes & Noble
Kobo
Sharon Ledwith is the author of the middle-grade/YA time travel series, THE LAST TIMEKEEPERS, available through Musa Publishing. When Sharon’s not writing, researching, or revising, she enjoys reading, yoga, kayaking, time with family and friends, and single malt scotch. Sharon lives in the wilds of Muskoka in Central Ontario, Canada, with her hubby, a water-logged yellow Labrador and moody calico cat.
Learn more about Sharon Ledwith on her website and blog. Stay connected on Facebook and Twitter.
ONLY 4 DAYS LEFT
January 27, 2014 | Contests, Freebees
To enter Musa Publishing’s month long contest that offers excellent books (print and e-pub) given away daily during January. The grand prize is a basket filled with goodies. Enter below for a chance to win.
Enter daily to win one of 17 promotional paperbacks
Outlaws by William Weldy
Only A Hero Will Do by Susan Lodge
First Frost by Liz DeJesus
Glass Frost by Liz DeJesus
And one of 30 e-books
All entrants are eligible for Grand Prize Drawing January 31
5 paperback books:
Winners of paperback books who reside outside the Continental United States will receive their prize in e-book format.
Spice Your Tonight
January 22, 2014 | Author Friend Promo, Cooking
with a terrific dish from my friend, author Holley Trent. And for dessert try one of Holley’s books. Take it away Holley!
This meatloaf spin-off has ground up tortilla chips. Its airier texture is due to rolling the meat rather than patting it into shape. This dish is a perfect substitution for pickier eaters, and the cheese in the middle adds a little something for the kiddos.
Holley’s Tex-Mex Meatroll
2 lbs. lean ground beef
1 tsp. salt
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. mustard powder
½ tsp. cayenne pepper
½ tsp. ground black pepper
1 cup shredded cheddar cheese (can substitute Pepper Jack)
3 cups crushed corn tortilla chips
¼ cup mild salsa
Preheat oven to 350°F.
Mix meat, egg, and seasoning in a bowl.
On waxed or parchment paper, pat the meat mixture into a rectangle as wide as your loaf pan or slightly less wide than the width of your paper if you’re baking on a cookie sheet.
Cover the surface of the beef with the tortilla chips. Just eyeball it. You don’t need to use the full three cups – just make sure you have good coverage.
Spread the cheese over the top. Pretend you’re building a pizza.
Take one end of the paper and roll the meat as if it were sushi, but don’t catch the paper in the roll. Gently tease the roll to the end and carefully transfer to a greased pan.
Pat the ends so they’re rounded and the ingredients inside don’t fall out.
Brush the top of the loaf with salsa. Water it down a bit if doing so makes it easier to spread.
Cover with foil. Mold it against the roll a bit to provide structure to the meat holds its shape as it cooks.
About 45 minutes in—when the roll has firmed but not completely cooked—remove foil. Apply another brushing of salsa.
Bake until a thermometer reads 160°F.
Let the meatroll rest for at least ten minutes before cutting.
While your dinner is baking, check out my fun Christmas FREE READ Boughs of Halle only at Musa Publishing.
Ex-hipster Erin Posey is too cool for Christmas. But, when her mother announces she’s driving up to North Carolina to visit her prodigal daughter, Erin engages in a last-minute scramble to deck the halls of her bungalow. In a night rife with frustrations, a tree salesman named Halle takes pity on the frazzled school photographer and helps her get into the holiday spirit.
When the tree’s twinkle lights turn on, the magic Erin feels doesn’t have a thing to do with the joyous season. She knows she needs to mend her strained relationship with her mother, so once all the tinsel has gone on, she sends Halle on his way.
The handsome stranger has got quirky Erin pegged better than anyone she’s ever met. She wants him to return, but is her charm like mistletoe? Does the magic exist only when she’s up close, or will thoughts of her be enough to draw Halle back for a New Year’s kiss, too?
To claim your free copy of Boughs of Halle please click HERE.
Holley Trent is the author of Executive Decision, Mrs. Roth’s Merry Christmas, and Her Resident Jester – all available now from Musa Publishing’s Calliope Romance Line.
To see all of Holley Musa Publishing books, please click HERE.
Learn more about Holley Trent on her blog and follow her on Twitter.
AND THE NOMINEES ARE…
January 20, 2014 | Applause, Contests
Some of the finest books, authors, covers, and publishers in the industry are up for the annual awards from Love Romance Café. A wise and seasoned author told me, “Chosen as a nominee is the honor” and I do believe she was correct.
I’m grateful and excited to be a part of this moment. My erotic novella PHOTO Op! is in the running for Best Contemporary Book 2013. This would not have happened without my amazing editor Helen Hardt and those two critique rascals who never let me get by with a thing, Melissa Bradley and Erica Dananay. A special thanks goes to the person who started this all and shoved me onto the right path, my mentor mystery writer Beth Anderson.
There are many close friends who are nominated this year. Three phenomenal authors who are also my Wenches of Words cohorts: Sharon Ledwith, Legend of the Timekeepers Best YA Book, and Sam Cheever Best Author and Declan Sands Blood-Hound Best Series. Another bud who has always been there when I needed her Clare London Best Cover. The other nominee friends are at the top of their genres Jane Dougherty The Dark Citadel Best YA Book, Desiree Holt Lock and Load Best Thriller/Suspense/Mystery, Selena Illyria Mate Not Wanted Best Erotic Romance Book. I am elated to add Musa Publishing BEST PUBLISHER, and they really are.
The excitement builds as the voting begins today. All 4000 plus members of Love Romances Café are eager to choose their favorites.
Congratulations to all the talented nominees and the best of luck to everyone!
It’s Wednesday. So What’s Cooking?
January 15, 2014 | Author Friend Promo, Cooking
Tangy Curry! Now don’t wrinkle your nose if you’ve never tried curry and have convinced yourself it’s too spicy. My friend multi published author Vonnie Hughes is here to change your mind. The kitchen is all yours, Vonnie!
TANGY CURRY
2½ lbs of cubed cheap steak (it will be simmered for ages so cheap steak is fine)
2 finely chopped onions
1 chopped apple
2 chopped carrots
2 tablespoons of ordinary flour
Juice of half a lemon
2 tablespoons of golden syrup (light treacle)(corn syrup)
1 dessertspoon of mild curry powder
1 medium tin of tomato soup
1 small tin of pineapple pieces
Place the steak in a large pot. Add the onions, apple and carrots.
In a bowl mix the flour, lemon juice, golden syrup, curry powder and a little of the pineapple juice. Stir this flavored thickening and add to the meat in the pot.
Add the tomato soup and pineapple pieces.
Cook on a very low heat for two hours, stirring occasionally to prevent sticking. (A little extra liquid may be needed. Water is fine).
Best served with rice and a tossed green salad.
Now while you have that 2 hour wait, how about a step back in time with an intro to one of my Regency novels?
When Alexandra Tallis sets free the attractive man her sister stupidly tried to hold captive, her actions lead not only to a love she never thought to find, but also to a horrific family secret that threatens that love.
When Alexandra Tallis discovers that her witless sister has imprisoned their father’s nemesis, Theo Crombie in their attic, she quickly frees him, fighting an unladylike impulse to keep him as her own special captive. Despite the brutal beating she receives from her father for her actions, Alexandra continues to yearn for the delicious Mr. Crombie even though she knows that nothing will ever come of her dreams.
Injured and shackled in a stranger’s attic, Theo unexpectedly discovers the woman of his dreams. But how can he pursue those dreams when her bizarre family’s complex relationships threaten the very foundation of his existence? Somehow Theo must find a way through this maze to claim his lady.
To read an excerpt from Captive, please click HERE.
Vonnie Hughes is a New Zealander living in Australia. She loves animals and jogging. Vonnie writes Regencies and romantic suspense novels along with short stories. She is presently working on a romantic suspense, working title: Innocent Hostage and a Regency novella, working title: A Tale of Two Sisters.
Her earlier book Coming Home is about a soldier and a nurse, thrown together during the Napoleonic wars, who find more danger on their return to England than they ever did on the Iberian Peninsula.
The Second Son is actually a prequel to Coming Home. A second son, filled with angst, stands to inherit a title and property through the death of a brother he has always loathed and mistrusted. A young disabled woman teaches him how to find his self-respect and how to love.
Another Regency Historical, Mr. Monfort’s Marriage, has businessman Matthew Monfort inveigled into marrying an earl’s daughter. With good reason he loathes the ton, so his new wife needn’t think she’s going to win him over, even though she’s quite delightful…and intelligent…and sweet…However Verity shows him that not all members of the ton are idle layabouts and that he can do much good with his largesse and with—shock, horror—the unexpected and embarrassing title conferred on him by Prinny.
All of Vonnie’s books are available on Amazon and Musa Publishing.
Learn more about Vonnie Hughes on her website and blog. Stay connected on Facebook and Goodreads.
January 13, 2014 | Contests
Musa Publishing’s month long contest offers excellent books (print and e-pub) given away daily during January. The grand prize is a basket filled with goodies. Enter below for a chance to win.
Enter daily to win one of 17 promotional paperbacks
Outlaws by William Weldy
And one of 30 e-books
All entrants are eligible for Grand Prize Drawing January 31
5 paperback books:
a Rafflecopter giveaway
Winners of paperback books who reside outside the Continental United States will receive their prize in e-book format.
ONE POT HOLDS IT ALL
January 8, 2014 | Author Friend Promo, Cooking
from Sam Cheever
This recipe is so easy you’ll want to make it time and time again. Throw all ingredients into one pot, even the uncooked Pasta. All ingredients cook along with the pasta. And the really cool thing, in my opinion, is that there’s nothing exotic here. This is all stuff I always have on hand!
No Strain Tomato Basil Pasta
12 ounces pasta
1 can (15 ounces) diced tomatoes with liquid (Get creative and use seasoned tomatoes!)
1 large sweet onion, cut in thin strips
4 cloves garlic, thinly sliced
2 large sprigs basil, chopped
4½ cups vegetable broth (Not low sodium)
½ tsp. red pepper flakes
2 tsp. dried oregano leaves
2 tbsp. extra virgin olive oil
Parmesan cheese for garnish
Put the pasta, diced tomatoes, onion, garlic, and basil in a large pot and add the vegetable broth.
Sprinkle the pepper flakes and oregano over the top and drizzle with the oil.
Cover the pot and bring to a boil. Reduce to a simmer and cook covered for about 10 minutes, stirring every couple of minutes.
Cook off most of the liquid, then season to taste with salt and pepper.
You’ll want to stir the pasta several times to distribute the remaining liquid.
Garnish with the Parmesan cheese.
And here’s a little from my latest erotic romance to spice up your night.
Bitten by Paranormal Romance gives Cupid a
4 – A Pack Howl!
“This is a delightful and sexy story of competition not only in the office, but between a cupid and a demon.”
Long and Short Reviews:
“Cupid Only Rings Twice was a very cute story that was short but entertaining.”
This Valentine’s Day, Rori’s gonna meet an honest to god Cupid. And he’ll use more than arrows to win her love.
Rori Foster is too beautiful to find love. Men just can’t seem to look past her exterior to recognize the human being inside.
Unfortunately he’ll have to save her from the bad intentions of a cocky Love Demon first.
But Damios is determined to protect her. Even if he loses her in the process.
To read more or purchase Cupid Only Rings Twice please click the vendor’s name.
Musa Publishing | Nook | Kobo |
Sony | ARe | Kindle | Amazon.uk
| Amazon.ca
Sam Cheever writes mainstream romantic suspense and fantasy, all heat levels; and Declan Sands for M/M romantic suspense and fantasy. Her books are fast paced and fun loving. Not one of them will solve a single world problem, but you definitely won’t be bored while reading them!
Sam’s published work includes 40+ works of young adult, romantic suspense, and fantasy/paranormal. Her books have won the Dream Realm Award for fantasy, been nominated and/or won several CAPAs, were nominated for Best of 2010 with LRC and The Romance Reviews, and won eCataromance’s Reviewer’s Choice award. She is published with Ellora’s Cave, both Romantica and Blush; Changeling Press; Electric Prose Publications (her own imprint), Musa Publishing, and Red Rose Publishing.
She lives on a hobby farm in Indiana with 11 dogs, 2 horses, and one husband.
Learn more about Sam Cheever on her blog Eclectic Insights. Stay connected on Facebook and Twitter. You can also find Sam on Goodreads.
January 6, 2014 | Author Friend New Releases
My good friend author Sara Daniel is here today with a new release and a terrific contest. Please take a few minutes to read about One Night with the Bridesmaid and be sure to enter Sara’s easy contest.
I’m celebrating the release of One Night with the Bridesmaid, my 1Night Stand novella that follows the maid of honor from One Night with the Bride. This is a short, super-sexy, stand-alone read. I hope you have as much fun reading Sabrina and Rob’s story as I had writing it. 😉
Gifted with a 1Night Stand, Sabrina Lopez decides to use the chance to hook up with a man who knows how to give a woman pleasure—a man she’d never have the nerve to approach in real life. Madame Eve exceeds her expectations with the opportunity of a lifetime—and the man of her dreams, movie director Rob Wellington. He might be out of her league, but she’s willing to risk it all for one night.
Believing Sabrina responsible for breaking up his brother’s wedding, Rob sets out to stop her from scamming her way into the groom’s bed—even if he has to take his brother’s place. The last thing he expected to discover was a woman he could love and hold for the rest of his life—if he can convince her that he wants more than one night….
Decadent Publishing
Amazon
Barnes and Noble
All Romance eBooks
If you missed One Night with the Bride, here’s a peek at it. (Both books are stand-alone, so you can jump into either story and feel right at home!)
When her society matron mother presents Caroline with a one-night stand date a week before her wedding, she’s appalled. Even worse, the encounter will take place at the fantasy ranch resort operated by her high school lover, Javier Alvarado. Although determined to remain faithful to her fiancé, she’s tempted and intrigued to see her first love again. It’s not like she has to sleep with him.
But one look and kiss later, she yearns for the man she walked away from so long ago. Unfortunately, when Javier discovers Caroline is engaged, all he can see is deception and heartbreak all over again.
Can a 1Night Stand from Madame Eve reunite them or will one night with the bride sever their ties forever?
Decadent Publishing
Amazon
Barnes & Noble
All Romance eBooks
Kobo
January 1, 2014 | Holidays